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Introducing the Iron Age Frypan with Honeycomb structure!
30 cm pan with glass lid
28 cm fry pan
24 cm fry pan
20 cm fry pan
- The unparalleled cook quality of cast iron is the absolute best
- You get all the benefits of real cast iron cooking, without all the frustration (The cleaning…The rusting…The weight!)
- Unlike other cast iron cast-offs, the Iron Age Frypan is completely dishwasher safe – making cleanup a breeze.
- Cooking with cast iron has long been the gold standard for premium cuisine.
- Iron Age Frypan’s high-low technology allows oil molecules to cling to the pan’s surface – not to your food – allowing your delectable dishes to slide off with ease, and without the excess fat.
HONEYCOMB STRUCTURE
The honeycomb series with the surface in a shape of honeycomb are designed to solve the disadvantages of common non-stick cast iron products.
THE NON-STICK LAYER ADHERES BETTER
The honeycomb pattern has a concave-convex structure, which can hold the non-stick layer much more tightly.
SCRATCH RESISTANT
At the same time, the Honeycomb structure reduces the contact surface with food and kitchen utensils, making it much better resistant to scratch.
COOK WITH LESS OIL!
The honeycomb structure helps lock the oil and helps cooking with adding less oil and grease. It promotes a heathier cooking style.
WHAT ABOUT THE RUST OF IRON COOKWARE?
Regular iron cookware can become rusty. To avoid the rusting process, our Cast Iron pans are treated through two treating processes:
First is the nitriding process. The nitriding process makes the cast iron become much harder like steel, and rust-resistant.
The second process is the non-stick. The pans are coated with Whitford PTFE 2 layer coating, which makes them much more resistant to corrosion and rust.
Have questions? Send us an e-mail to ironage@terrano.life.
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